Capsicum Giant Bell Seed
Sow August to December – contains 50 seeds
A very popular, sweet, mild variety with large bell-shaped fruit that turn from green to red as they mature but can be eaten red, green or in-between!
Drop seeds 6mm (0.25in) deep in seed tray or punnet, in seed raising mix or compost. Keep moist. Thin (prick out) into 10cm (4in) pots when large enough to handle. Plant in final position when about 15cm (6in) tall, spacing plants 50cm (20in) apart. Prepare the soil by adding organic material and a complete fertiliser.